Starters & Salads
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Tom Yum Goong
Hot-and-sour soup with prawns, lemongrass, kaffir lime, galangal.
₹750
Curries
spicychef's pick
Green Curry Chicken
Hand-pounded green curry, free-range chicken, Thai basil, jasmine rice.
₹850
Wok & Noodles
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Pad Thai Goong
Tamarind-glossed rice noodles, tiger prawns, peanuts, lime.
₹950
Sweet
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Mango Sticky Rice
Alphonso mango, jasmine-coconut sticky rice, toasted sesame.
₹550
Applicable service charges and government taxes are levied on all bills.
Liquor is not served to guests aged 25 or below. Standard pour is 30 ml.